News
Genetic ‘taste score’ could help us eat healthier and reduce disease risk
- Author:
- Elizabeth Millard
“Our genetic predispositions to perceive certain tastes might be one of many reasons why some of us struggle to make healthy food choices.”
News
Food allergy test breakthrough: Less risk, more useful results
- Author:
- Elizabeth Millard
The results give hope to those with food allergies that tomorrow’s gold-standard test will require only a blood sample without an emergency team...
News
New injectable gel can deliver immune cells directly to cancer tumors
- Author:
- Elizabeth Millard
The gel “is a really exciting step forward because it can change the delivery of these cells and expand this kind of treatment to other cancers...
News
Does the U.S. have enough abortion providers?
- Author:
- Elizabeth Millard
“This study finds that a variety of clinician types provide abortion care. But the number of abortion providers is low, and increasing...
News
How dreams might prepare you for what’s next
- Author:
- Elizabeth Millard
There is new evidence that “dreams reflect a memory-processing function.”
News
High-impact training can build bone in older women
- Author:
- Elizabeth Millard
“The takeaway here is that this type of exercise appears to be a highly effective therapy to reduce risk of osteoporotic fracture, since it...